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The Bread Head — Sun, 06 Nov 2011 22:00:54 +0000

Yeah, we have coffee!

The Bread Head — Tue, 03 May 2011 16:41:39 +0000

Just thought we should post a quick picture of our self-serve coffee station. Those three airpots are out every day. One features our Groovy Day House Blend, another our fabulous Swiss Water Process Decaf, and the third is Flavor-of-the-Day.

The pots sit on a circa 1910 cabinet rescued from a barn by the Bread Man himself. That pottery to the right? Made locally by our friend Joe Bower at Mount Pleasant Pottery.

The whole shebang is overseen by two of the coolest cats to ever walk this earth: Jimi Hendrix (livin’ large on the wall) and Papa Bread (walkin’ tall in the frame up top), patriarch of the Bread Head family.

So, yeah, we have coffee!

Our newest Fall-flavored Latte!

The Bread Head — Mon, 04 Oct 2010 18:28:33 +0000

As much as we’d like for summer to stick around forever, it’s just not in the cards for us here in eastern Ohio.

So, we’ve decided instead to embrace Fall by welcoming a groovy new specialty drink to the menu. Meet Spooky Doo, Miss G’s latest creation-from-experimentation.

The Spooky Doo is a delicious mix of three shots of our freshly ground, premium Capri espresso, steamed milk and our all-natural Vanilla, Caramel and Pumpkin flavor syrups.

Spooky Doo is so dang good you’ll be saying ‘Zoinks!’ at the first sip!

DIY Coffee

The Bread Head — Wed, 29 Sep 2010 18:48:09 +0000

This is our new retail coffee display!

All of our coffees are now available for sale by-the-pound. You can go with whole bean, or we’ll gladly grind them for you at no additional charge.

In addition to offering the beans for coffees we serve in-house, we have a lot of other bean blends that we know you’ll dig.

For instance: Papa’s Blend, named for the Bread Head’s groovy grandpa, this is a light roast with a delicate, slightly nutty flavor. A great ‘beginner’ coffee.

If you prefer a dark roast, try Viva Italia!, our very bold, extremely crisp Italian-style dark roast. This one is for the coffee connoisseur who wants big, bold flavor.

In addition to our Swiss Water Process Decaf, we have our very popular Kenya AA Decaf. AA is the finest grade of coffee grown in Kenya and makes for a great, non-jittery morning cup.

Back to the lighter side: our Mezcla International is a very mild roast that is silky and slightly sweet.

And flavors? We have flavors! Belgian Chocolate Truffle; White Walnut Shortbread; and Harvest Spice which is like a slice of fresh pumpkin pie in a cup of coffee.

Hyper Hippie: our newest blend

The Bread Man — Wed, 04 Aug 2010 22:51:30 +0000

Anybody who knows coffee knows that our coffee is terrific.

It’s so good for many reasons. We use the best beans, roasted to our specifications by a company we consider to be the best roaster in the country. We grind these premium beans just before brewing. We brew with high quality equipment using water that is filtered and softened to our exacting specifications.

Now we’re happy to introduce our newest coffee: Hyper Hippie! It’s an exclusive blend of south american, african and central american beans specifically chosen for their high caffeine content. Yes, that’s right… Hyper Hippie is coffee with a serious kick!

Not for the coffee lightweight.